| TO START | |
|---|---|
| vegetables soup | € 3,2 |
| SALADS | |
|---|---|
| chicken salad with pineapple, honey and curry | € 10,5 |
| Fajã salad with squid, shrimp and fruit | € 12,6 |
| FROM THE GARDEN | |
|---|---|
| penne with sautéed vegetables from the garden | € 11,5 |
| vegetables risotto | € 13,7 |
| couscous with vegetables | € 13,6 |
| stewed lentils (vegan) | € 13,6 |
| FROM THE SEA | |
|---|---|
| scabbard fish fillet with fried banana or mango | € 16,0 |
| grilled tuna steak with herbs | € 17,5 |
| salted tuna fish with red beans | € 16,5 |
| roasted octopus | € 18,9 |
| grilled or fried fresh fish (350gr)/ | € 17,5 |
| grilled or fried fish (whole or fillet) | € 45,0/kg |
| fried saurel | € 12,5 |
| fish pasta | € 16,0 |
| Special dishes available on request (min. 2 pax) | |
| tuna fish stew | € 17,5 /por pessoa |
| multi-fish stew - "fragateira" | € 18,0 /por pessoa |
| MEAT | |
|---|---|
| beef with egg | € 14,0 |
| marinated pork neck roasted in wood oven | € 16,0 |
| DESSERT | |
|---|---|
| banana and cheese | € 4,7 |
| seasonal fruit | € 4,7 |
| seasonal fruit with ice-cream | € 5,5 |
| today's surprise | € 6,5 |
| cheesecake with pitanga or mango coulis | € 6,5 |
| passion fruit pudding | € 5,5 |
| local fruit ice-cream – mango or pitanga | € 5,5 |
| crepe with fruit and ice-cream | € 6,5 |
fruit and most of the vegetables are organic and produced in the farm.
Note that prices and dishes may change with respect to what is presented.