TO START | |
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Vegetables Soup | € 4,00 |
Fish Soup | € 5,00 |
Salads & Pasta | |
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Chicken and Couscous Salad | € 13,50 |
Chicken, Fusilli and Suriname Cherry | € 13,50 |
Black Spaghetti With Sautéed Shrimp | € 17,00 |
Vegan | |
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Bowl of Vegetables and Quinoa | € 14,50 |
Couscous with Vegetables | € 14,50 |
Courgette Sphaghetti with Mushrooms | € 16,00 |
FROM THE SEA | |
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Scabbard Fish Fillet with Fried Banana or Mango | € 17,50 |
Grilled Tuna Steak with Sesame Seeds | € 18,50 |
Salted Tuna Fish with Bean Salad | € 17,50 |
Roasted Octopus | € 20,00 |
Grilled or Fried Fresh Fish (350gr)/ | € 19,00 |
Grilled or Fried Fish (Whole or Fillet) | € 48,0/kg |
Fried SUREL with Tomatoe Rice | € 12,50 |
Tuna Cake with Cabbage Salad | € 16,00 /por person |
MEAT | |
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Marinated Pork Roasted with Orange and Sautéed Potato | € 17,00 |
beef with French Fries | € 19,00 |
Sliced Beef with Fries for 2 persons | € 20,00 |
Grilled Ribs with Sweet Potato | € 16,00 |
DESSERT | |
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Banana and Cheese | € 4,5 |
Seasonal Fruit | € 4,7 |
Seasonal Fruit with Ice-cream | € 6,50 |
Cheesecake with Pitanga or Mango Coulis | € 6,50 |
Oven Cheesecake | € 6,00 |
Local Fruit Ice-cream | € 6,00 |
Crepe with Fruit and Ice-cream | € 6,50 |
Cake Slice | € 4,50 |
fruit and most of the vegetables are organic and produced in the farm.
Note that prices and dishes may change with respect to what is presented.